PiroJet GastroWarm 730
Thermal convection cabinet
for heating and drying food
for heating and drying food
Hot meals 24/7
- PiroJet GastroWarm 730 — a thermal convection cabinet for reheating and drying
- The PiroJet GastroWarm 730 is a versatile thermal convection cabinet with a capacity of approximately 730 litres, designed for reheating ready-made meals, maintaining temperature and drying food products. The unit is suitable for restaurants, canteens, catering businesses, delicatessens, food preparation areas and small-scale production facilities.
- The cabinet features:
- a stainless steel body,
- 50 mm thermal insulation,
- forced air circulation and
- dry air heating elements.
- As a result, heat is distributed evenly throughout the chamber, and food is heated or dried consistently across different levels.
- What it is used for
- The PiroJet GastroWarm 730 can be used for:
- reheating ready-made meals;
- maintaining food temperature prior to serving;
- gentle drying of food;
- drying meat, fruit, vegetables, mushrooms and herbs;
- use with shelves, racks, mesh trays or gastronorm containers.
ADVANTAGES
MODEL SPECIFICATIONS
Control unit
Simple and Reliable Control
The control panel is located on the side at a convenient height. The operator can quickly set the temperature, turn the equipment on or off, and monitor the operation without complicated settings.
The control panel is located on the side at a convenient height. The operator can quickly set the temperature, turn the equipment on or off, and monitor the operation without complicated settings.
Fan Unit / Forced Circulation
Forced Air Circulation
The built-in circulation system ensures active movement of warm air inside the chamber. As a result, the temperature is distributed more evenly throughout the entire height of the cabinet, and food is heated or dried consistently at different levels.
The built-in circulation system ensures active movement of warm air inside the chamber. As a result, the temperature is distributed more evenly throughout the entire height of the cabinet, and food is heated or dried consistently at different levels.
Heating Elements
Efficient Air Heating
Dry air heating elements with heat exchange fins quickly transfer heat to the air stream. Convection distributes this heat throughout the chamber, ensuring stable heating, temperature maintenance, or drying.
Dry air heating elements with heat exchange fins quickly transfer heat to the air stream. Convection distributes this heat throughout the chamber, ensuring stable heating, temperature maintenance, or drying.
Airflow Diagram
Uniform Temperature Distribution
Air passes through the heating elements and is fed into the chamber through a system of distribution vents. This design reduces the temperature difference between the upper and lower levels and makes the heating or drying process more controllable.
Air passes through the heating elements and is fed into the chamber through a system of distribution vents. This design reduces the temperature difference between the upper and lower levels and makes the heating or drying process more controllable.
Number of rows: 20
for 40 GN2 containers
for 40 GN2 containers
Internal Rails
The interior chamber allows you to install shelves, racks, mesh trays, or gastronorm containers, depending on your needs. The cabinet can be used for heating, temperature maintenance, pre-drying, and drying various food products.
The interior chamber allows you to install shelves, racks, mesh trays, or gastronorm containers, depending on your needs. The cabinet can be used for heating, temperature maintenance, pre-drying, and drying various food products.
Wall Insulation
50 mm Thermal Insulation
The housing features a thermally insulated design with basalt wool. The insulation reduces heat loss, helps maintain a more stable temperature inside the chamber, and minimizes excessive heating of the exterior surfaces.
The housing features a thermally insulated design with basalt wool. The insulation reduces heat loss, helps maintain a more stable temperature inside the chamber, and minimizes excessive heating of the exterior surfaces.
Mobility and immobilization
Wheel with Lock
The cabinet is mounted on swivel wheels with locks. It is easy to move during installation, cleaning, or rearranging equipment, and once in place, it can be securely locked in the working position.
The cabinet is mounted on swivel wheels with locks. It is easy to move during installation, cleaning, or rearranging equipment, and once in place, it can be securely locked in the working position.
Heavy-duty industrial hinges
Door Hinges
The doors are mounted on reinforced metal hinges designed to withstand daily opening and closing in a commercial setting. The secure mounting helps ensure that the doors remain properly sealed against the gasket
The doors are mounted on reinforced metal hinges designed to withstand daily opening and closing in a commercial setting. The secure mounting helps ensure that the doors remain properly sealed against the gasket
A comfortable grip for everyday use
Door Handle
The vertical handle ensures comfortable door opening even with heavy use. The design is convenient for kitchen, workshop, or production staff, who open equipment many times throughout a shift.
The vertical handle ensures comfortable door opening even with heavy use. The design is convenient for kitchen, workshop, or production staff, who open equipment many times throughout a shift.
Closing the door tightly
Door Lock / Door Clamp
Mechanical door clamps help keep doors tightly closed and reduce heat loss. This is important for maintaining a stable temperature inside the chamber, saving energy, and ensuring the cabinet operates smoothly.
Mechanical door clamps help keep doors tightly closed and reduce heat loss. This is important for maintaining a stable temperature inside the chamber, saving energy, and ensuring the cabinet operates smoothly.
Professional Electrical Installation
Power Plug
A power connector is used for connection, designed to ensure stable operation of the heating elements and ventilation. This solution is suitable for professional equipment that operates in continuous cycles.
A power connector is used for connection, designed to ensure stable operation of the heating elements and ventilation. This solution is suitable for professional equipment that operates in continuous cycles.
Open cabinet with gastronorm containers
Large usable capacity of 730 L
The PiroJet GastroWarm 730 features a spacious interior chamber capable of holding large quantities of food. The unit is suitable for restaurants, cafeterias, catering services, ready-to-eat food stores, and small food production facilities.
The PiroJet GastroWarm 730 features a spacious interior chamber capable of holding large quantities of food. The unit is suitable for restaurants, cafeterias, catering services, ready-to-eat food stores, and small food production facilities.
Printed User Guide
PRODUCT SPECIFICATIONS
Start-up
Operation
Controls
Troubleshooting
Guide to Drying and Heating Food Products
Start-up
Operation
Controls
Troubleshooting
Guide to Drying and Heating Food Products
Key Benefits
-
Consistent temperatureForced convection circulates warm air throughout the chamber, reducing the temperature difference between the upper and lower levels. -
Energy-Efficient Insulation50-mm-thick basalt wool insulation reduces heat loss and helps maintain a consistent temperature. -
Versatile ApplicationsA single cabinet can function as a warming cabinet for prepared food, a holding cabinet, or a drying cabinet for food products. -
Large usable capacityThe interior space allows for the installation of shelves, mesh panels, grates, or gastronorm containers, depending on the production requirements. -
Stainless steel housingThe interior and exterior surfaces are made of AISI 430 stainless steel, which makes them easy to clean and suitable for food-contact equipment. -
Easy to useThe side control panel is positioned at a convenient height. The operator can quickly set the temperature and monitor the cabinet's operation without complicated settings.
PiroJet GastroWarm 730 — This is a versatile, professional-grade cabinet designed for businesses that require consistent heat, ample capacity, energy efficiency, and ease of daily operation. It helps preserve the quality of prepared meals, streamline the food service process, and expand production capabilities thanks to its drying function.
580 * 760 * 1660 мм
680 * 980 * 1870 мм
4 kW (2 × 2000 V), 50 Hz
Thermostat, Toggle Switch, Emergency Stop Button, Circuit Breaker
0.8 mm AISI 430 stainless steel
Designed for convenience
Would you like to contact us?
Please leave your phone number
Please leave your phone number
We'll call you as soon as we can
thermoconvection oven
heating oven
food warming oven
temperature-maintaining oven
food drying oven
food dehydrator
PiroJet GastroWarm 730
professional heating cabinet
restaurant cabinet
catering cabinet
meat drying cabinet
fruit drying cabinet
stainless steel cabinet
HoReCa equipment
heating oven
food warming oven
temperature-maintaining oven
food drying oven
food dehydrator
PiroJet GastroWarm 730
professional heating cabinet
restaurant cabinet
catering cabinet
meat drying cabinet
fruit drying cabinet
stainless steel cabinet
HoReCa equipment